Kouvala Extra Virgin Olive Oil® the result of the selection of the best native olives on the company.
Our Monocultivars offer unique sensations on the nose and palate. A light fruity with hints of sweet almond. The right degree of maturation, mechanical harvesting and milling within a few hours guarantee a high quality product. The organoleptic properties are maintained over time thanks to the storage under nitrogen of the Extra Virgin Olive Oil Sinolea method.
visit our website and download the brochure