Organic spelt produced by de Claricini farm, ground and packaged in Friuli Venezia Giulia thanks to the de Claricini short food supply chain.
Our tagliatelle are hand-made pasta prepared with half whole grain spelt flour stone ground.
Bronze drawing gives it roughness to retain and absorb the various condiments in the best possible way. Its delicate flavor allows it to be combined with the most varied condiments.
Best before: 05-10-2022.
100% organic half whole spelt flour. Contains gluten, may contain traces of soy.
Nutritional input, average values per 100 g:
energy 1.472 kJ / 352 kcal – fats 1,3 g – of which saturated fatty acids 0,4 g – carbohydrates 70 g – of which sugars 1 g – fibres 3 g – proteins 12 g – salt 0,006 g.